Poway, CA

Hand-Marinated.
Made To Order.

Our meat

Cut, marinated, fired — in house.

Every protein on this menu is sourced, trimmed, and prepped under our roof. No shortcuts. No middle-man marinades.

Halal
  • 01

    Premium Cuts

    Ribeye, tenderloin, frenched loin chops, whole birds. We cook the cuts we’d want on our own table.

  • 02

    Trimmed In-House

    Whole cuts broken down by our own hands, every morning. Nothing arrives pre-portioned.

  • 03

    Hand-Marinated Daily

    Marinades mixed in-house every morning. Charcoal-grilled to order. Nothing sits.

  • 04

    Real Charcoal Only

    Lump charcoal and open flame. No gas, no electric, no shortcuts — the smoke is the seasoning.

Our story

Fresh. Spice.
Fire. Time.

Four things we don’t compromise on: fresh, spice, fire, and time. Every protein is hand-marinated the morning it’s served and fired fresh — built to order, plate by plate.

No pre-cooked trays. We trim the cuts, mix the marinades, and work the fire ourselves. It’s slower. It’s the only way it tastes the way it should.

Grass-fed lambs grazing on open pasture
Grass-fed cattle grazing on green pasture
Chickens foraging on a green field

Catering

Catering — built around your event.

Corporate lunches, weddings, family parties — charcoal-fired BBQ for 20 to 200+ people, fired the morning of your event.

  • 01

    Corporate & Office

    Boxed plates, family-style trays, board lunches. Delivered hot, fired the morning of.

  • 02

    Weddings & Celebrations

    Full-spread feasts. Loin chops, charcoal-grilled cuts, rice and warm bread for every table.

  • 03

    Family Parties

    20-guest minimum. Drop-off or on-site set-up. We bring the charcoal flavor home.

About us

About us.

Coming soon.

Locations

Find us in Poway.

Address

13513 Poway Rd
Poway, CA 92064

Hours

Mon–Thu  11am–9pm
Fri–Sat  11am–10pm
Sun  12pm–8pm

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